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All the Regions
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Emilia-Romagna
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the Marches
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Salsiccia matta or "ciavar" (PN Foreste Casentinesi)
(photo by PN Foreste Casentinesi)
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Salsiccia Matta Ciavar and Sambudello Casentinese
History Salsiccia matta, also called ciavar, and sambudello casentinese share the same features of the other products obtained from the pig. Nothing gets wasted of this useful animal; everything must be used, and the most skilled butchers have always been able to obtain delicious products from the c...>>
(PN Foreste Casentinesi)
Products
33 Products. Results from no. 21 to no. 33
(Sorting: Category > Product)
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Quality Brands
Product
Category
PDO - Protected Designation of Origin
Traditional Agri-Foodstuffs
Slow Food Presidium Product
All Categories
Preserves
Sweets
Fresh Herbs
Cheese
Honey
Autochthonous Breed and Meat
Cold Cuts
Further Products
Cornigliese Sheep
It is a breed characterized by big-size sheep, with the head without horns in both males and females...
>>
(
PR Cento Laghi
)
Autochthonous Breed and Meat
Cornigliese sheep
(
PN Appennino Tosco-Emiliano
)
Autochthonous Breed and Meat
Romagnola Breed
History "It was not created in a while, nor it came out perfect as Minerva did from the head of Jup...
>>
(
PN Foreste Casentinesi
)
Autochthonous Breed and Meat
Romagnola Cow Breed Slow Food Presidium
Romagnola cow is considered one of the most resistant cows to the climate among white cows: its adap...
>>
(
PN Foreste Casentinesi
)
Autochthonous Breed and Meat
PAT
Gota
History In particular areas of Casentino (Vallesanta - Chiusi della Verna), as well as in isolated p...
>>
(
PN Foreste Casentinesi
)
Cold Cuts
Salsiccia Matta Ciavar and Sambudello Casentinese
History Salsiccia matta, also called ciavar, and sambudello casentinese share the same features of t...
>>
(
PN Foreste Casentinesi
)
Cold Cuts
Apple cider
(
PN Appennino Tosco-Emiliano
)
Further Products
Balsamic vinegar of Reggio Emilia DOP
(
PN Appennino Tosco-Emiliano
)
Further Products
Balsamic Vinegar of Reggio Emilia PDO
(
Riserva MAB Appennino Tosco-Emiliano
)
Further Products
Chestnut flour
(
PN Appennino Tosco-Emiliano
)
Further Products
Chestnut flour
(
Riserva MAB Appennino Tosco-Emiliano
)
Further Products
Cider
Not having grapes due to altitude and economic hardships, until the 1950s it was common in all the h...
>>
(
PR Cento Laghi
)
Further Products
Tortello sulla lastra
History There are no historical written evidences about tortello sulla lastra. It has always been co...
>>
(
PN Foreste Casentinesi
)
Further Products
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