| Quality Brands |
| Product | | Category |
|
|
| | |
| |  | Stracchino Quadro
Stracchino Quadro, a fresh cheese, is obtained from whole milk and has a traditional square shape (2... >>
(PR Grigna Settentrionale) | | Cheese |
| |  | Taleggio
It is sometimes produced in the summer pastures with whole milk: it is
a fat and soft cheese with a... >>
(PR Alpe Veglia e Alpe Devero) | | Cheese |
| | | Tomino
Green cheese made with cow's milk, which is sometimes mixed with sheep
or goat's milk: they represe... >>
(PR Alpe Veglia e Alpe Devero) | | Cheese |
| |  | Toumin d'Entraigue
The most famous cheese products include tomino d'Entracque. It is a fresh and soft cheese produced w... >>
(PR Alpi Marittime) | | Cheese |
PAT
|  | Tremosine Cheese
Product: Semi-fat cheese with a semi-cooked texture. Production Area: Tremosine Plateau in Alto Gard... >>
(PR Alto Garda bresciano) | | Cheese |
| |  | Tremosine Raw Milk Cheese
Raw milk cheese is obtained from non-pasteurized cow's raw milk. It has a semi-cooked and medium mat... >>
(PR Alto Garda bresciano) | | Cheese |
| |  | Val Grande Goat Cheese
In the past, when the subsistence of the mountaineers living in the Alps exclusively depended on the... >>
(PN Val Grande) | | Cheese |
| | | Yoghurt
Yoghurt can be obtained from the milk of any animal: cow, sheep, goat, or camel; of course, this aff... >>
(PR Sud Milano) | | Cheese |
| | | Yogurt
It is technically a kind of cheese, but the differences in its
processing regard the species of mic... >>
(PR Alpe Veglia e Alpe Devero) | | Cheese |
| |  | Yogurt
Liquid, white, and with an average density. To consume within two weeks from the production date.
... >>
(PR Ticino lombardo) | | Cheese |
| | | Zingherlino
Mature cheese with a white texture and a dark rind.
Production Techniques: ricotta is stirred and... >>
(PR Ticino lombardo) | | Cheese |
| |  | Apple Tree
For a few years now Adamello Park has been developing an important project dedicated to the rediscov... >>
(PR Adamello lombardo) | | Fruit |
PAT
|  | Baldissero Torinese Peach
Definition With the name "Baldissero peaches" we refer to and safeguard two different groups of peac... >>
(Aree protette Po Piemontese) | | Fruit |
PAT
|  | Berries
Blackberries, wild strawberries, blueberries, and raspberries have always been picked up in nature b... >>
(PR Alpi Marittime) | | Fruit |
| |  | Bilberry
It grows between 500 and 2,220m of altitude, in the undergrowth and in not very sunny pastures. Both... >>
(PR Frignano) | | Fruit |
| |  | Brigna purin-a
(Aree protette Po Piemontese) | | Fruit |
| |  | Chestnut
In the past centuries, the chestnut has been without a doubt the essential product guaranteeing the ... >>
(PR Frignano) | | Fruit |
| |  | Chestnut and By-Products
For centuries, the cultivation of the chestnut tree has been one of the main forms of subsistence fo... >>
(PR Adamello lombardo) | | Fruit |
PAT
|  | Collina Torinese Plums
Definition The hills of Turin and Chieri have been traditionally interested by the cultivation of a ... >>
(Aree protette Po Piemontese) | | Fruit |
PAT
|  | Cuneo Actinidia
The fruit has a tapered shape and a brown peel characterized by a thick down. Inside, the fruit has ... >>
(PR Gesso e Stura) | | Fruit |
Cocconato Robiola (Aree protette Po Piemontese) (photo by Andrea Miola)
