Regions
Piedmont
Valle d'Aosta
Lombardy
Trentino-Alto Adige
Venetia
Friuli-Venezia Giulia
Liguria
Emilia-Romagna
Tuscany
Umbria
the Marches
Lazio
Abruzzi
Molise
Campania
Apulia
Basilicata
Calabria
Sicily
Sardinia
Categories
National Parks
Regional Parks
Marine Protected Areas
National Nature Reserves
Regional Nature Reserves
Natura 2000 Network
MAB Reserves
Other Protected Areas
The Great Systems
Alps
Apennines
Po River Basin
Coasts and Islands
Dolomites
Rivers and Lakes
Urban Areas
The Sea and Apennines Parks
All the Regions
Liguria
Emilia-Romagna
Tuscany
Interactive Map
Main Features
Itineraries
(288)
Nature Tour Guides
(385)
Diving Centers
(6)
Visitor Centers
(43)
Where to Sleep
(1143)
Where to Eat
(307)
Local Products
(84)
Local Producers
(176)
Books, DVDs and ...
(233)
Adventure Parks
(5)
(PR Alpi Apuane)
(photo by PR Alpi Apuane)
Full visibility version
Text only
High visibility version
Garfagnana Ottofile Corn Bread
Features: corn bread. Round shape (semi-sphere) with a diameter of about 15 - 18cm. Each loaf weighs 400 -500 grams. Crust with a golden yellow color, slightly bronzed in the upper part, soft and with no surface cuts. Inside, it is characterized by an intense yellow color. Ingredients: Ottofile cor...>>
(PR Alpi Apuane)
Products
84 Products. Results from no. 81 to no. 84
(Sorting: Category > Product)
Results Page:
< < Previous
1
2
3
4
5
Quality Brands
Product
Category
PDO - Protected Designation of Origin
Traditional Agri-Foodstuffs
DOC - Controlled Designation of Origin
Slow Food Presidium Product
All Categories
Preserves
Sweets
Fresh Herbs
Cheese
Fruit
Honey
Oil
Vegetables and Legumes
Bread
Fish
Autochthonous Breed and Meat
Rice Pasta and Cereals
Cold Cuts
Wine
Further Products
Chestnut flour
(
PN Appennino Tosco-Emiliano
)
Further Products
Chestnut flour
(
Riserva MAB Appennino Tosco-Emiliano
)
Further Products
Cider
Not having grapes due to altitude and economic hardships, until the 1950s it was common in all the h...
>>
(
PR Cento Laghi
)
Further Products
Lunigiana Chestnut Flour
Lunigiana chestnut flour obtained in January 2006 the Protected Designation of Origin "Farina di cas...
>>
(
PN Appennino Tosco-Emiliano
)
Further Products
Results Page:
< < Previous
1
2
3
4
5
© 2024 -
Parks.it