Parco Naturale Adamello Brenta

Organic fresh fruit and milk manufactured on the same day of the milking are the only ingredients of a healthy, delicious, and nutritious product: organic yogurt, boasting an important history. As a matter of fact, before the milk comes the cow, and before the cow comes the grass: fresh grass cropped in the pastures during the summer, hay coming from the meadows of the malghe and stored for the winter, integrated with organic food, cows bred in a natural and healthy way, new and supervised facilities. These are the features guaranteeing a top-quality and, above all, tasty product.

A delicious snack at any time of the day, it is also used for cake dough and in cooking recipes.