Cremino Chocolates
Cremino Chocolates
Cremino Chocolates | Definition Cremino is a chocolate formed by two strata of nut chocolate filled with a chocolate paste containing hazelnuts, coffee, or lemon. Besides the selected chocolate raw material, Piedmont hazelnut paste (Tonda Gentile delle Langhe), coffee paste, and Sicily lemon extract are used. It is packaged in aluminum foils and wrapped up in a paper strip.
- Production Area: Cremino chocolate is produced in Piedmont.
- Legislative Protection: Cremino chocolate is classified among the "Traditional Agri-foodstuffs of Regione Piemonte", according to art. 8 of the Legislative Decree 30th April 1998, n. 173 and the Annex to the Decisions of the Regional Council 15th April 2002 n. 46-5823.
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Aree protette Po Piemontese
(Piemonte)
Further Categories of Products in the Park: Preserves, Sweets, Cheese, Fruit, Liquors and Distilled beverages, Honey, Vegetables and Legumes, Bread, Fish, Autochthonous Breed and Meat, Rice Pasta and Cereals, Cold Cuts, Truffles, Wine |