Local Products in the Italian Parks

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

1032 Products. Results from no. 61 to no. 80 (Sorting: Category > Product)     Results Page: < Previous     1  2  3  4  5  6  7  8  9     Next >

Quality Brands		Product		Category
PDO - Protected Designation of OriginPGI - Protected Geographical IndicationTraditional Agri-FoodstuffsDOCG - Controlled and Guaranteed Designation of OriginDOC - Controlled Designation of OriginIGT - Typical Geographical IndicationBIO - Organic FarmingSlow Food Presidium ProductThe Parks Quality Charter				AllPreservesSweetsFresh HerbsCheeseFruitLiquors and Distilled beveragesHoneyOilVegetables and LegumesBreadFishAutochthonous Breed and MeatRice Pasta and CerealsCold CutsTrufflesWineFurther Products
PAT		Cri Cri Pralines Definition Cri Cri pralines are prepared with round hazelnuts of Piedmont, sugar, cocoa, cocoa butte... >> (Aree protette Po Piemontese)		Sweets
		Crumiri di Masone Prepared using an ancient recipe from Masone, this golden coloured biscuit is obtained by mixing ver... >> (PR Beigua)		Sweets
		Desserts (PN Gran Sasso)		Sweets
PAT		Doughnuts made with Eggs Dry ring-shaped cakes made with eggs, flour, oil, sugar, grated lemon peel. All the ingredients are ... >> (PR Monti Simbruini)		Sweets
PAT		Esse di Raveo Biscuit Esse di Raveo biscuits are not mere biscuits. They are something more. In a market characterized by ... >> (VR Colline Carniche)		Sweets
PAT		Fiadoni History The origins of fiadone date back to the times of Messisburgo, and the product is mentioned i... >> (PN Gran Sasso)		Sweets
		Filled Cimbrian Cake It is a cake linked to an ancient legend about three girls working as laborers during the hay cuttin... >> (PR Lessinia)		Sweets
PAT		Fregolotta A characteristic sweet of Veneto made with short pastry, Fregolotta has been reinterpreted by Garbuj... >> (PN Dolomiti Bellunesi)		Sweets
PAT		Frolle and Croccanti of Lessinia A specialty of Lessini Mountains that was prepared for the first time in the far 19th century in the... >> (PR Lessinia)		Sweets
PAT		Gianduiotto Definition The famous Gianduiotto is a slice-shaped or overturned boat-shaped chocolate, obtained fr... >> (Aree protette Po Piemontese)		Sweets
PAT		Giglietti Round-shaped, they are covered with a thin crust. Inside, they conceal a soft and delicate dough cha... >> (PR Monti Simbruini)		Sweets
PAT		Grappino Chocolate Definition Grappino is a liqueur-filled chocolate (the liqueur is aged grappa, a characteristic prod... >> (Aree protette Po Piemontese)		Sweets
		Gremole Definition Gremola or gremola biscuit or dus d'la gremola, not to mistake with the corn-flour pastri... >> (Aree protette Po Piemontese)		Sweets
PAT		Hazelnut Cake The Hazelnut Cake is produced above all in the Langhe (Cuneo), but also in the rest of Piedmont. It ... >> (PR - RR Astigiane)		Sweets
PAT		Hazelnut Nougat Hazelnut Nougat is produced in Alba and in the Langhe (Cuneo), in Asti and surroundings, and in othe... >> (PR - RR Astigiane)		Sweets
		Hulled Barley and Chestnut Honey Biscuits Biscuits prepared with stone-milled Hulled Barley (ancient variety of Bare Barley), adding eggs, but... >> (PR Ticino lombardo)		Sweets
		Jam Tart Among the bakery products of Decima Malafede Nature Reserve (RomaNatura), there is the traditional j... >> (RomaNatura)		Sweets
		Local Bakery Products Tegoline, corn small squares, polentine, spongada dè Solt, checked jam tart, Riva light strudel, la... >> (PLIS Alto Sebino)		Sweets
		Madonie Manna The ash tree starts to produce when it is 6-8 years old, but not all the plants start producing at t... >> (PR Madonie)		Sweets
		Mecoulin It is a delicious bread with raisins. You can find it in Cogne confectioner's shops, prepared accord... >> (PN Gran Paradiso)		Sweets

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