Local Products in the Italian Parks

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

1032 Products. Results from no. 1 to no. 20 (Sorting: Category > Product)     Results Page:     1  2  3  4  5  6     Next >

Quality Brands		Product		Category
PDO - Protected Designation of OriginPGI - Protected Geographical IndicationTraditional Agri-FoodstuffsDOCG - Controlled and Guaranteed Designation of OriginDOC - Controlled Designation of OriginIGT - Typical Geographical IndicationBIO - Organic FarmingSlow Food Presidium ProductThe Parks Quality Charter				AllPreservesSweetsFresh HerbsCheeseFruitLiquors and Distilled beveragesHoneyOilVegetables and LegumesBreadFishAutochthonous Breed and MeatRice Pasta and CerealsCold CutsTrufflesWineFurther Products
		Beans and Sweet Peppers Territory: Pollino National Park, Lucanian slope Size/Weight: jar of 280g Consistency: creamy ... >> (PN Pollino)		Preserves
		Berries Extra Jam Obtained in the Park from raspberries, strawberries, red currant, cranberries, and black elder at ov... >> (PR Grigna Settentrionale)		Preserves
		Creams Spread The most important raw material of this product is the organic Roman round hazelnut, characterizing ... >> (PR Veio)		Preserves
		Dried and Fried Sweet Peppers Territory: Pollino National Park, Lucanian slope Size/Weight: jar of 400g Consistency: crunchy ... >> (PN Pollino)		Preserves
		Extra Jam Extra jam is prepared with fresh season fruit and is processed at temperatures not over the 65°C in... >> (PN Val Grande)		Preserves
PAT		Fruit Jam Production area: All the inland of Liguria. Curiosities: Jam was born from the need to preserve sea... >> (PR Antola)		Preserves
		Grapes Mostarda In the past it was called "the sauce of the poor", because it was prepared with fruit scraps and th... >> (Aree protette Po Piemontese)		Preserves
		Green Tomato in Oil Territory: Pollino National Park, Lucanian slope Size/Weight: jar of 180 g Consistency: tough P... >> (PN Pollino)		Preserves
		Jam Historical or traditional information: The use of wild berries has always represented a pleasant act... >> (PLIS Alto Sebino)		Preserves
PAT		Jam (Preserves) History The Italian word marmellata derives from the Portuguese word marmelo, meaning quince (from t... >> (PN Gran Sasso)		Preserves
PAT		Jams Marmalades and fruit jams are produced with the fruit cultivated in the islands of the Tuscan Archip... >> (PN Arcipelago Toscano)		Preserves
		Jams, compotes and juices The delicious local fruit is skilfully processed into jams, compotes and juices. Together with the c... >> (PR Vena Gesso Romagnola)		Preserves
		King Trumpet Mushrooms in Extra-virgin Olive Oil Territory: Pollino National Park Size/Weight: jar of 280g Consistency: horny Production period... >> (PN Pollino)		Preserves
		Lampascioni and Dried Sweet Peppers Territory: Pollino National Park, Lucanian slope Size/Weight: jar of 280g Consistency: tough and... >> (PN Pollino)		Preserves
		Marmalade The citrus fruits cultivation is turning to organic farming. Therefore, this cultivation will respec... >> (PR Alto Garda bresciano)		Preserves
		Marmalade, Jam, Liquors, Herb Teas, Products in Oil The Park territory offers many wild fruits and spontaneous herbs that represent in any season a good... >> (PR Cento Laghi)		Preserves
		Minced Spicy Chili Pepper in Oil History: Chili pepper species are several, but the most used and known are five. Without a doubt, th... >> (PN Pollino)		Preserves
PAT		Mushrooms in Oil Production area: All the inland of Liguria. Curiosities: In the past, there were many ways to prese... >> (PR Antola)		Preserves
PAT		Ndussa Production features: The preparation of ndussa consists of the stages of selection, curing, washing,... >> (PN Pollino)		Preserves
		Organic apple juice (PN Dolomiti Bellunesi)		Preserves

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