| Quality Brands |
| Product | | Category |
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| | | Mature Pecorino Cheese
Pecorino cheese, originally produced in the territory of the Roman Countryside and produced today wi... >>
(RomaNatura) | | Cheese |
PAT
|  | Mature Sheep's Milk Ricotta
History Together with pecorino cheese, ricotta made with sheep or cow's milk has represented for dec... >>
(PN Gran Sasso) | | Cheese |
| |  | Milk Cream
Milk cream is a green cheese spread produced with pasteurized milk and adding milk enzymes, rennet, ... >>
(RomaNatura) | | Cheese |
| | | Mixed Sheep and Cow's Milk Caciotta
The dairy production plays an important role in Veio Park and includes products obtained from cow, s... >>
(PR Veio) | | Cheese |
PAT
| | Monti della Laga Caciotta
History Municipal historical documents and oral evidences witness the ancient presence of this chees... >>
(PN Gran Sasso) | | Cheese |
PAT
|  | Monti della Laga Pecorino Cheese
History Documents in the municipal archives and its historical presence in the butcher's shops and i... >>
(PN Gran Sasso) | | Cheese |
| | | Pecorino Cheese
For the production of the most widespread cheese in the Park, pure sheep milk is used: immediately a... >>
(PN Abruzzo, Lazio e Molise) | | Cheese |
PAT
| | Pecorino Cheese
Hard cheese made with sheep's milk, sometimes produced with raw milk, with a maturation process goin... >>
(PR Monti Simbruini) | | Cheese |
PAT
|  | Ricotta
Ricotta made with whey deriving from the processing of sheep and goat's milk, adding a small percent... >>
(PR Monti Simbruini) | | Cheese |
| | | Roman Ricotta Cheese
Ricotta cheese is rather widespread in Italy, and has different features according to the production... >>
(RomaNatura) | | Cheese |
PAT
|  | Scamorza
The dairy production plays an important role in Veio Park and includes products obtained from cow, s... >>
(PR Veio) | | Cheese |
PAT
|  | Sheep and Cow's Milk Caciotta of Lazio
History It represents the result of centuries of breeding activities also in marginal areas, but wit... >>
(PN Gran Sasso) | | Cheese |
| | | Sheep milk ricotta cheese
(PN Gran Sasso) | | Cheese |
| | | Sheep's Milk Yogurt
The geographical origin of yogurt is commonly located in Eastern Europe, from where nomadic people a... >>
(RomaNatura) | | Cheese |
PAT
|  | Cimini Mountains Hazelnut
The whole basin of Vico caldera has been chosen to cultivate Cimini Mountains Hazelnut, belonging to... >>
(PR Valle Treja) | | Fruit |
| |  | Finger Lime
... >>
(PN Circeo) | | Fruit |
| |  | Wild berries
The History By "wild berries" it is meant a group of fruits growing in the same environment, tha... >>
(PN Gran Sasso) | | Fruit |
PAT
| | Chestnut Honey
Chestnut honey has an intense and balsamic perfume, a strong and a bit tannic taste, and bitter afte... >>
(PR Monti Simbruini) | | Honey |
|  | Eucalyptus Honey
Eucalyptus trees have been introduced in the Roman Countryside in the mid-19th century to favor the ... >>
(RomaNatura) | | Honey |
PAT
| | Eucalyptus Honey
Eucalyptus honey is recommended against colds: it is expectorant, depurative, ideal to treat inflamm... >>
(PR Monti Simbruini) | | Honey |
Jam (PN Gran Sasso) (photo by PN Gran Sasso)
