Quality Brands Product Category PDO - Protected Designation of Origin PGI - Protected Geographical Indication Traditional Agri-Foodstuffs DOCG - Controlled and Guaranteed Designation of Origin DOC - Controlled Designation of Origin IGT - Typical Geographical Indication BIO - Organic Farming Slow Food Presidium Product The Parks Quality Charter
All Preserves Sweets Fresh Herbs Cheese Fruit Liquors and Distilled beverages Honey Oil Vegetables and Legumes Bread Fish Autochthonous Breed and Meat Rice Pasta and Cereals Cold Cuts Truffles Wine Further Products Lentils Castelluccio plateau lies at an altitude of 1,400m above
sea-level. It is 7 km long and is covered ... >> (PN Monti Sibillini ) Vegetables and Legumes Lentils The History The cultivation of the lentils "Lens culinaris Medik" in the Abruzzi is only residual. I... >> (PN Gran Sasso ) Vegetables and Legumes PAT Long Radish or Turin Radish or Tabasso Radish Definition Long Radish or Turin radish or Tabasso radish is one of the several varieties belonging t... >> (Aree protette Po Piemontese ) Vegetables and Legumes Lumè Bean of Pignone Features: Famous and very good, these borlotti beans - locally called lumè - have a particular "rou... >> (PR Montemarcello Magra ) Vegetables and Legumes Mezza Fava, Fava Nostra It is a broad bean variety with a short pod containing an average of 4 seeds of medium-small size ap... >> (PN Maiella ) Vegetables and Legumes PAT Moncalieri Cauliflower Definition Moncalieri Cauliflower is one of the many horticultural varieties belonging to the specie... >> (Aree protette Po Piemontese ) Vegetables and Legumes PAT Moncalieri Lattughino Definition Moncalieri Lattughino includes two kinds of lettuce: Parella lettuce and Zuccherina lettu... >> (Aree protette Po Piemontese ) Vegetables and Legumes Moretto Artichoke On the dry and sunny clays of the gullies, Moretto Artichoke is traditionally cultivated. It is an a... >> (PR Vena Gesso Romagnola ) Vegetables and Legumes Olives Itrana cultivar is widespread in the territory of the Park Municipalities. It is an olive variety wi... >> (PR Monti Aurunci ) Vegetables and Legumes PAT Onano Lentil Onano Lentil is a leguminous plant produced within the homonymous Municipality and in a limited adja... >> (RR Monte Rufeno ) Vegetables and Legumes PAT Onion of Treschietto The Onion of Treschietto belongs to the Allium Cepa L. species, and it is obtained through the culti... >> (Riserva MAB Appennino Tosco-Emiliano ) Vegetables and Legumes Onions (PN Gran Sasso ) Vegetables and Legumes PAT Orbassano Red Celery Definition Celery (scientific name Apium graveolens) is a vegetable belonging to the family Umbellif... >> (Aree protette Po Piemontese ) Vegetables and Legumes Orbassano Red Celery The red celery tradition in Orbassano is ancient, it dates back to the 17th century, when the duches... >> (Aree protette Po Piemontese ) Vegetables and Legumes Organic Lamon Bean Known and cultivated in the area of Belluno since the 16th century, Lamon bean is a borlotti bean in... >> (PN Dolomiti Bellunesi ) Vegetables and Legumes Organic Potato (PN Dolomiti Bellunesi ) Vegetables and Legumes Organic Vegetables Organic farming is a production method defined and regulated at a European level by two specific Rul... >> (PN Dolomiti Bellunesi ) Vegetables and Legumes Organic Vegetables Among the products of Insugherata Nature Reserve (RomaNatura) there are vegetables, produced with or... >> (RomaNatura ) Vegetables and Legumes Organic Vegetables Production areas: Grottaferrata (RM); Scandriglia (RI); Santa Marinella (RM); S. Severa (RM).... >> (PR Castelli Romani ) Vegetables and Legumes PAT Pan di Zucchero Chicory of the Casalese Area Both Gabiano plateau and the plain of the Casalese area in the territories of Frassineto Po, Borgo S... >> ( ) Vegetables and Legumes