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One of the best desserts of the Sicilian confectionery, cassata is a characteristic dessert of Arab origins and boasts of about 1,000 years of history. As a matter of fact, the blend of ingredients and the combination of appropriate tastes recall the...
Category: Sweets
The flourishing activity of Lampedusa Island is linked to the production of some local preserved food industries. The processing regards mackerels as well as anchovies and sardines, without excluding some local rich species like greater amberjacks...
Category: Fish
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