Quality Brands |
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PAT
| | Jam (Preserves) History The Italian word marmellata derives from the Portuguese word marmelo, meaning quince (from t... >> (PN Gran Sasso) | | Preserves |
| | Products in Oil History Men have always had the need to have food supplies and therefore, sometimes also by chance, ... >> (PN Gran Sasso) | | Preserves |
| | Desserts
(PN Gran Sasso) | | Sweets |
PAT
| | Fiadoni History The origins of fiadone date back to the times of Messisburgo, and the product is mentioned i... >> (PN Gran Sasso) | | Sweets |
| | Fresh Herbs History Fresh herbs are native of the Italian Mediterranean area; in the past, common salt was a pre... >> (PN Gran Sasso) | | Fresh Herbs |
| | Saffron History From Asia, the cultivation extended to various parts of the world, also reaching Europe and ... >> (PN Gran Sasso) | | Fresh Herbs |
| | Saffron of L'Aquila PDO The Saffron of L'Aquila PDO, whose scientific name is Crocus sativus, is a unique product for its hi... >> (PR Sirente - Velino) | | Fresh Herbs |
PAT
| | Abruzzi Pecorino Cheese History Pecorino cheese is a characteristic product of transhumance, a very ancient form of territor... >> (PN Gran Sasso) | | Cheese |
PAT
| | Caciocavallo abruzzese The History The Caciocavallo Abruzzese is a stretched curd cheese widespread all over the Abruzzi, w... >> (PN Gran Sasso) | | Cheese |
PAT
| | Castel del Monte Canestrato Pecorino Cheese History Castel del Monte Canestrato pecorino cheese is the characteristic pecorino cheese of transhu... >> (PN Gran Sasso) | | Cheese |
PAT
| | Farindola Pecorino Cheese History Traditional cheese made with pig rennet, whose use has very ancient origins and requires sti... >> (PN Gran Sasso) | | Cheese |
| | Formaggio degli sposi The History The cheese production characterizes the whole Park's territory, but every town has its o... >> (PN Gran Sasso) | | Cheese |
PAT
| | Junket History Junket is one of the most ancient kinds of cheese, already known in the Middle Ages and hand... >> (PN Gran Sasso) | | Cheese |
PAT
| | Marcetto History Cheese with the so-called "saltarello worms" is very ancient, like the town or the mountains... >> (PN Gran Sasso) | | Cheese |
PAT
| | Mature Sheep's Milk Ricotta History Together with pecorino cheese, ricotta made with sheep or cow's milk has represented for dec... >> (PN Gran Sasso) | | Cheese |
| | Pecorino Cheese For the production of the most widespread cheese in the Park, pure sheep milk is used: immediately a... >> (PN Abruzzo, Lazio e Molise) | | Cheese |
| | Pecorino cheese
(PR Sirente - Velino) | | Cheese |
PAT
| | Sheep and Cow's Milk Caciotta of Lazio History It represents the result of centuries of breeding activities also in marginal areas, but wit... >> (PN Gran Sasso) | | Cheese |
| | Sheep milk ricotta cheese
(PN Gran Sasso) | | Cheese |
| | Yoghurt
(PN Gran Sasso) | | Cheese |