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Lazio: provincia di Latina
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Ventotene Lentil (AMP Isole Ventotene - Santo Stefano)
(photo by Archivio Pachilazio)
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Ventotene Lentil
The Ventotene lentil boasts a long tradition. It has always been cultivated with natural methods on fertile volcanic soils, recognisable by the yellow tuff, trachyte and basalt that characterise the entire coastline of he island. The skilled local farmers contribute to the excellence of this product...>>
(AMP Isole Ventotene - Santo Stefano)
Products
8 Products. Results from no. 1 to no. 8
(Sorting: Category > Product)
Quality Brands
Product
Category
Traditional Agri-Foodstuffs
DOC - Controlled Designation of Origin
All Categories
Sweets
Fruit
Oil
Vegetables and Legumes
Autochthonous Breed and Meat
Cold Cuts
Wine
PAT
Mostaccioli
Very sweet biscuits prepared with common wheat flour, local toasted and fresh walnuts and hazelnuts,...
>>
(
RR Tevere Farfa
)
Sweets
Finger Lime
...
>>
(
PN Circeo
)
Fruit
Oil
Density, limpidity, and color are some of the essential features assessing the oil quality. With sme...
>>
(
PR Monti Aurunci
)
Oil
Olives
Itrana cultivar is widespread in the territory of the Park Municipalities. It is an olive variety wi...
>>
(
PR Monti Aurunci
)
Vegetables and Legumes
PAT
Aurunco Bullock
Bred according to the traditional local methods, Aurunco bullocks have recently obtained the recogni...
>>
(
PR Monti Aurunci
)
Autochthonous Breed and Meat
Sausage
The pork meat sausage of Aurunci Mountains is prepared preferably with meat coming from local pigs, ...
>>
(
PR Monti Aurunci
)
Cold Cuts
DOC
Circeo DOC
The vines used are Malvasia di Candia and Trebbiano for the white wine, Merlot and Sangiovese for th...
>>
(
PN Circeo
)
Wine
Wine
White wines are characterized by a perfume with marked flower and ripe fruit notes, a fairly sapid t...
>>
(
PR Monti Aurunci
)
Wine
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