| Quality Brands |
| Product | | Category |
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| |  | Grapes Mostarda
In the past it was called "the sauce of the poor", because it was prepared with fruit scraps and th... >>
(Aree protette Po Piemontese) | | Preserves |
PAT
|  | Gianduiotto
Definition The famous Gianduiotto is a slice-shaped or overturned boat-shaped chocolate, obtained fr... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Traditional Sugar Drops of Turin
Definition Sugar drops are a confectionery product obtained by mixing powdered sugar with thickening... >>
(Aree protette Po Piemontese) | | Sweets |
| | | Elder
A very common plant, black elder - often considered only as an indicator of the forest degradation o... >>
() | | Fresh Herbs |
| |  | Formaggette delle Capanne
Fresh milk obtained from the most recent milking is heated at a temperature between 34 and 35°C. Af... >>
(PR Capanne Marcarolo) | | Cheese |
PAT
|  | Isola Sant'Antonio Melons
Slimy and clayey soils, abundance of water, and high summer temperatures create the ideal environmen... >>
() | | Fruit |
PAT
|  | Monferrato Apples
If you think that the apple tree varieties currently cultivated are over 10,000 - almost all derivin... >>
(Aree protette Po Piemontese) | | Fruit |
PAT
|  | Chivasso Nocciolino
Definition Chivasso Nocciolino is a sweet liquor based on hazelnut extract, with 24% alcohol content... >>
(Aree protette Po Piemontese) | | Liquors and Distilled beverages |
| |  | Honey
Fruit of the pollinating activity of bees starting from the flower nectar or insect honeydew, honey ... >>
() | | Honey |
PAT
|  | Honey Types of Beigua Park
For its particular position straddle the watershed of the Apennines and for its proximity to the sea... >>
(PR Beigua) | | Honey |
PAT
|  | Piedmont Honeys
Definition Honey, according to the international standard issued by the FAO / WHO Codex Alimentarius... >>
(Aree protette Po Piemontese) | | Honey |
PAT
| | Pan di Zucchero Chicory of the Casalese Area
Both Gabiano plateau and the plain of the Casalese area in the territories of Frassineto Po, Borgo S... >>
() | | Vegetables and Legumes |
PAT
|  | Carmagnola Gray Rabbit
Definition
a) Morphological features Type: it is a medium-size breed with tapered body, fleshy shou... >>
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
|  | Carmagnola Grey Rabbit
As its name suggests, this species has a soft, thick, grey fur (a little brighter on the belly, the ... >>
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
| |  | Meat of Antola
The territory of Antola Park houses many pastures for different cow breeds mainly used for meat prod... >>
(PR Antola) | | Autochthonous Breed and Meat |
PAT
|  | Piedmontese blonde hen
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
|  | Piedmontese blonde hen
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
PAT
|  | Tajarin
(Aree protette Po Piemontese) | | Rice Pasta and Cereals |
| | | Cold Cuts
The tradition of cold cuts, ever-present appetizers in the local cuisine, derives from the custom to... >>
() | | Cold Cuts |
DOC
|  | Barbera del Monferrato
A basic vine in the wine making of Piedmont, Barbera is a very versatile wine, with a production go... >>
(Aree protette Po Piemontese) | | Wine |
Gianduiotti (Aree protette Po Piemontese) (photo by Andrea Miola)
