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Photo from the Archive of Gran Sasso e Monti della Laga National Park Authority | History Like other sausages, the country sausage derives from the need to use all the edible parts of the pig in order to easily preserve them. The local oral tradition and the evidences found in several municipal archives witness the historical presence of this sausage in the involved area. Further information
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![Logo PN Gran Sasso](http://www.parks.it/parco.nazionale.gran.sasso/logo.gif) PN Gran Sasso
(Marche, Abruzzo, Lazio)
Further Categories of Products in the Park: Preserves, Sweets, Fresh Herbs, Cheese, Fruit, Liquors and Distilled beverages, Honey, Oil, Vegetables and Legumes, Autochthonous Breed and Meat, Rice Pasta and Cereals, Cold Cuts, Truffles, Wine, Further Products |