Riserva Naturale Monte Rufeno: Products

Products: Vegetables and Legumes

Found 7 results (Sort order: Category > Product)

Gradoli Purgatory Bean is a fresh alimentary product cultivated in the homonymous Municipality (80%) and currently also in a part of the Municipality of Acquapendente (20%). The local variety of the bean is cultivated in the territory from time immemorial,...

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

BIO - Organic Farming

Onano Lentil

Onano Lentil is a leguminous plant produced within the homonymous Municipality and in a limited adjacent area with the same soil features. This cultivation boasts a very ancient tradition and was already mentioned in the document "Ordini, statuti, leggi...

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

BIO - Organic Farming

Pearl Barley

This product has the organic farming certification. Barley is one of the most ancient plants used for alimentary purposes and the most resistant cereal species to cultivation and seasonal shortages. Carina variety is considered to be the most appropriate...

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

BIO - Organic Farming

Solco Dritto Chick-pea from Valentano

Solco Dritto Chick-pea (literally, "straight furrow chick-pea") is a leguminous plant cultivated in a limited area within the Municipalities of Valentano and Acquapendente. Its name derives from a rural tradition of the Municipality of Valentano called...

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

BIO - Organic Farming

Upper Viterbese Potato

The Upper Viterbese Potato is a fresh product. It comes from the northern area of Bolsena Lake. The production area is geographically delimited by the Municipalities of Grotte di Castro, S. Lorenzo Nuovo, Gradoli, Latera, Bolsena, Onano, Valentano, and...

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

Verdolino Aquesiano Bean

Verdolino bean is a traditional legume of Upper Tuscia. The seed of this local ecotype is reproduced in the few holdings still cultivating it. It is sown in the first half of May and the harvest takes place between mid-May and the first days of August....

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

BIO - Organic Farming

Yellow Bean or Stubble Bean

This legume has always characterized the diet of the people living on the northern side of Bolsena Lake, in particular of those living in the Municipality of San Lorenzo Nuovo, since it represented for them the main source of vegetal proteins. The volcanic...

Category: Vegetables and Legumes

Quality Brands:

Traditional Agri-Foodstuffs

BIO - Organic Farming